Cherry Velvet Pastry

A luxurious slice of artisanal pastry featuring moist, vanilla bean-flecked sponge cake layered with a rich, velvety pastry cream and a tart cherry compote ribbon. Enveloped in a delicate, golden puff pastry crust, it is crowned with a vibrant layer of glossy, plump dark cherries, a dusting of powdered sugar, and a fine sprinkle of crushed pistachios.

• Serving Size: 1 individual slice (cut from a standard 9-inch round cake).

• Net Weight: Approximately 150g – 170g (5.3 oz – 6 oz).

• Allergens: Contains wheat (gluten), dairy, eggs, and pistachios (tree nuts).